A link to set your password has been sent to: To access your purchases in the future you will need a password.
Uploaded Image:
Portfolio:

    Search with an image.

     
    Drag an image here
    or
    Uploading your image...

    Search with an image.

     
    Drag an image here
    or
    Uploading your image...

    inats

    Summer appetizer of heart-shaped watermelon with feta cheese and rosemary or mint leaves. Selective focus
    Cracked walnuts for cabbage, carrot and apple salad
    Assorted homemade pie pieces with pluots, apricots, sour cherries and flat peaches on the wooden cutting board. Chalkboard background with copy space
    Piece of traditional scottish Dundee cake and its ingredients. Selective focus
    Summer appetizer of heart-shaped watermelon with feta cheese and rosemary or mint leaves. Selective focus
    Piece of traditional scottish Dundee cake and its ingredients. Selective focus
    Piece of traditional scottish Dundee cake and its ingredients. Selective focus
    Avocado toast with radishes and boiled egg. Overhead view, copy space.
    Summer appetizer of heart-shaped watermelon with feta cheese and rosemary or mint leaves. Selective focus
    Homemade sour cherry pie on the wooden cutting board. Chalkboard background with copy space
    Carrot, savoy cabbage, brussels sprouts, apple and walnuts in a metal bowl
    Bruschette with Stracchino Cheese, Honey, Walnuts and Thyme
    Closeup of summer appetizer: mozzarella and fresh figs with dressing of balsamic vinegar, olive oil and honey
    Avocado and radishes sandwich. Overhead view, copy space.
    Belgian endive leaves with orange, blue cheese and walnuts
    Mozzarella and fresh figs with dressing of balsamic vinegar, olive oil and honey served as appetizer. Selective focus
    Pumpkin soup with caramelized apples, pumpkin seeds and thyme leaves
    Overhead view of french salami on cutting board
    Macro shot of heart-shaped watermelon with feta cheese and mint leaf. Selective focus
    Raw pork rib chops on the metal plate with grape tomatoes, spices and herbs
    Home decor: assorted nuts in metal plates, vintage nutcracker, knife, candle and roses
    Frittata with cherry tomatoes and shiitake mushrooms. Selective focus.
    Savoy cabbage, brussels sprouts, apple, carrot and walnut salad on plate surrounded by ingredients
    Mess on the table while preparing cabbage salad
    Mixed berry mousse served on chocolate soil with cream drops, blueberries, lemon balm leaves and thyme flowers. Concept of food plating in modern nordic style.
    Dried porcini mushrooms risotto served with grated parmesan cheese and marinated porcini. Selective focus.
    Raw pork rib chops on the metal plate with spices and herbs
    Unbaked cinnamon rolls in small baking forms. Selective focus
    Pumpkin soup served with caramelized apples, pumpkin seeds and thyme
    Starter of italian mozzarella cheese and fresh figs. Selective focus
    Traditional italian apero: white wine and plate with prosciutto crudo, salami, parmesan cheese, olives and bread. Selective focus.
    Homemade apricot pie on the wooden cutting board. Chalkboard background with copy space
    Classic french upside down apple tart Tarte Tatin. Selective focus.
    Mozzarella and fresh figs with dressing of balsamic vinegar, olive oil and honey. Selective focus
    Bruschetta with a Mix of Red, Orange and Yellow Cherry Tomatoes and Basil Leaves
    Ingredients for bolognese sauce: ground meat, tomato, carrot, onion, garlic, herbs, seasonings and olive oil
    Torrone
    Starter of mozzarella and fresh figs with balsamic and honey dressing and thyme leaves. Selective focus
    Summer appetizer of heart-shaped watermelon with feta cheese and rosemary or mint leaves. Selective focus
    Mixed berry mousse served on chocolate soil with cream drops, blueberries, lemon balm leaves and thyme flowers. Concept of food plating in modern nordic style. Selective focus.
    Homemade Radish Chips in a Cup
    Cress salad grown at home in small plastic cup. Selective focus.
    Pumpkin and saffron risotto with parmesan and pumpkin seeds
    Raw pork rib chops on the metal plate with spices and herbs
    Classic french upside down apple tart Tarte Tatin. Selective focus.
    Bruschetta with Stracchino Cheese, Honey, Walnuts and Thyme
    Endive Salad with Gorgonzola, Pears and Walnuts
    Ingredients for bolognese sauce: ground meat, tomato, onion, garlic, herbs and seasonings
    Home decor: assorted nuts in metal plates, vintage nutcracker, knife, candle and spider plant
    Frittata with cherry tomatoes and shiitake mushrooms
    Homemade plum pie on the wooden cutting board
    Crackers with gorgonzola and herb and white wine jelly
    Crackers with gorgonzola and herb and white sweet wine jelly
    Black squid ink tagliatelle with tomatoes and shrimps
    Mixture of different nuts, vintage nutcracker and knife. Selective focus
    Cress salad grown at home in small recycled plastic cup. Selective focus.
    Crackers with gorgonzola and herb and white sweet wine jelly
    Dried porcini mushrooms risotto sprinkled with grated parmesan cheese. Selective focus.
    Gorgonzola and Basil risotto
    Piece of scottish Dundee cake and its ingredients: raisins, almonds, cloves, cinnamon, lemon zest, nutmeg, brandy and brown sugar
    Homemade black squid ink tagliatelle with tomatoes and shrimps sauce
    Sandwich with smoked salmon, cottage cheese, garden cress and sesame seeds. Selective focus.
    Homemade tarts with apricot jam and almond slices baked in different sizes
    Closeup of cutted homemade plum pie and other fruit pies
    Bruschetta with a Mix of Red, Orange and Yellow Cherry Tomatoes
    Avocado toast with radishes and boiled egg
    Rustic table setting: small present wrapped with kraft paper, evergreens, nuts, apple
    Salmon and cottage cheese sandwich served with garden cress. Selective focus.
    Sandwich with smoked salmon, cottage cheese, garden cress and sesame seeds. Selective focus.
    Homemade tarts with apricot jam and almond slices
    Bruschetta with a Mix of Red, Orange and Yellow Cherry Tomatoes
    Arugula Salad with Shaved Parmesan and Prosciutto Crudo
    Risotto with dried wild mushrooms
    Starter of italian mozzarella cheese and grilled pluots, apricots and flat peaches with olive oil and thyme on the wooden background
    Overhead view of french salami and cherry tomatoes on cutting board
    Aromatic herbs chopped with mezzaluna knife on wooden cutting board
    Homemade tart with apricot jam and almond slices
    Freshly baked cinnamon buns on the cooling rack. Selective focus, copyspace.
    Partly eaten classic italian dessert Tiramisu served in glass. Selective focus.
    Black squid ink tagliatelle with tomatoes and shrimps
    Greek yogurt with roasted pine nuts, marinated dried tomatoes and thyme in jar on black background
    Classic french upside down apple tart Tarte Tatin. Selective focus.
    Avocado and radishes sandwich. Overhead view, copy space.
    Closeup of Classic Italian Starter: Fresh Crusty White Bread, Extra Virgin Olive Oil and Aged Balsamic Vinegar
    Italian Ravioli Served with Basil and Parmesan Cheese
    Smashed avocado on whole grain toast to make avocado and radish sandwiches
    Four small square raclette pans with melted cheese and different ingredients: paprika, bacon, cherry tomatoes, broccoli and pear slices
    Avocado toast with radishes and boiled egg. Overhead view, copy space.
    Plate with boiled potatoes and pickles covered with melted raclette cheese with cheery tomatoes and broccoli
    Tulips in blue vase and nuts in wooden bowl on wooden dining table. Selective focus on the nuts.
    Metal countertop surface with different staff for dessert plating: fresh raspberries, chocolate sauce, sugar powder, lemon balm
    Ingredients for bolognese sauce: ground meat, tomato, onion, garlic, herbs, seasonings
    Black squid ink tagliatelle with tomatoes and shrimps