A link to set your password has been sent to: To access your purchases in the future you will need a password.
Portfolio:

    Search with an image.

     
    Drag an image here
    or
    Uploading your image...

    Search with an image.

     
    Drag an image here
    or
    Uploading your image...

    inats

    Cracked walnuts for cabbage, carrot and apple salad
    Summer appetizer of heart-shaped watermelon with feta cheese and rosemary or mint leaves. Selective focus
    Piece of traditional scottish Dundee cake and its ingredients. Selective focus
    Summer appetizer of heart-shaped watermelon with feta cheese and rosemary or mint leaves. Selective focus
    Heart-shaped watermelon with feta cheese and mint leaves. Selective focus
    Carrot, savoy cabbage, brussels sprouts, apple and walnuts in a metal bowl
    Macro shot of heart-shaped watermelon with feta cheese and mint leaf. Selective focus
    Piece of traditional scottish Dundee cake and its ingredients. Selective focus
    Raw pork rib chops on the metal plate with grape tomatoes, spices and herbs
    Assorted homemade pies pieces with pluots, apricots, sour cherries and flat peaches on the baking paper
    Bruschette with Stracchino Cheese, Honey, Walnuts and Thyme
    Dried porcini mushrooms risotto served with grated parmesan cheese and marinated porcini. Selective focus.
    Home decor: assorted nuts in metal plates, vintage nutcracker, knife, candle and roses
    Mess on the table while preparing cabbage salad
    Pumpkin soup served with caramelized apples, pumpkin seeds and thyme
    Assorted homemade pie pieces with pluots, apricots, sour cherries and flat peaches on the wooden cutting board. Chalkboard background with copy space
    Raw pork rib chops on the metal plate with spices and herbs
    Mozzarella and fresh figs with dressing of balsamic vinegar, olive oil and honey served as appetizer. Selective focus
    Summer appetizer of heart-shaped watermelon with feta cheese and rosemary or mint leaves. Selective focus
    Belgian endive leaves with orange, blue cheese and walnuts
    Raw pork rib chops on the metal plate with spices and herbs
    Overhead view of french salami on cutting board
    Savoy cabbage, brussels sprouts, apple, carrot and walnut salad on plate surrounded by ingredients
    Black squid ink tagliatelle with tomatoes and shrimps
    Mixed berry mousse served on chocolate soil with cream drops, blueberries, lemon balm leaves and thyme flowers. Concept of food plating in modern nordic style.
    Homemade black squid ink tagliatelle with tomatoes and shrimps sauce
    Arugula Salad with Shaved Parmesan and Prosciutto Crudo
    Frittata with cherry tomatoes and shiitake mushrooms. Selective focus.
    Dried porcini mushrooms risotto sprinkled with grated parmesan cheese. Selective focus.
    Closeup of summer appetizer: mozzarella and fresh figs with dressing of balsamic vinegar, olive oil and honey
    Classic french upside down apple tart Tarte Tatin. Selective focus.
    Traditional italian apero: white wine and plate with prosciutto crudo, salami, parmesan cheese, olives and bread. Selective focus.
    Cress salad grown at home in small plastic cup. Selective focus.
    Classic french upside down apple tart Tarte Tatin. Selective focus.
    Home decor: assorted nuts in metal plates, vintage nutcracker, knife, candle and spider plant
    Homemade sour cherry pie on the wooden cutting board. Chalkboard background with copy space
    Arugula Salad with Shaved Parmesan and Prosciutto Crudo
    Cress salad grown at home in small recycled plastic cup. Selective focus.
    Frittata with cherry tomatoes and shiitake mushrooms
    Pumpkin soup with caramelized apples, pumpkin seeds and thyme leaves
    Avocado toast with radishes and boiled egg. Overhead view, copy space.
    Unbaked cinnamon rolls in small baking forms. Selective focus
    Mixture of different nuts, vintage nutcracker and knife. Selective focus
    Piece of scottish Dundee cake and its ingredients: raisins, almonds, cloves, cinnamon, lemon zest, nutmeg, brandy and brown sugar
    Starter of italian mozzarella cheese and fresh figs. Selective focus
    Ingredients for bolognese sauce: ground meat, tomato, carrot, onion, garlic, herbs, seasonings and olive oil
    Traditional italian apero: white wine and plate with prosciutto crudo, salami, parmesan cheese, olives and bread. Selective focus.
    Assorted nuts on vintage metal plate and vintage nutcracker. Selective focus.
    Starter of mozzarella and fresh figs with balsamic and honey dressing and thyme leaves. Selective focus
    Greek yogurt with roasted pine nuts, marinated dried tomatoes and thyme in jar on black background
    Black squid ink tagliatelle with tomatoes and shrimps
    Closeup of cutted homemade plum pie and other fruit pies
    Black squid ink tagliatelle with tomatoes and shrimps
    Mozzarella and fresh figs with dressing of balsamic vinegar, olive oil and honey. Selective focus
    Bruschetta with a Mix of Red, Orange and Yellow Cherry Tomatoes and Basil Leaves
    Overhead view of french salami and cherry tomatoes on cutting board
    Omelet with oven roasted cherry tomatoes
    Mixed berry mousse served on chocolate soil with cream drops, blueberries, lemon balm leaves and thyme flowers. Concept of food plating in modern nordic style. Selective focus.
    Ingredients for bolognese sauce: ground meat, tomato, onion, garlic, herbs and seasonings
    Sandwich with smoked salmon, cottage cheese, garden cress and sesame seeds. Selective focus.
    Arugula Salad with Shaved Parmesan and Prosciutto Crudo
    Homemade apricot pie on the wooden cutting board. Chalkboard background with copy space
    Partly eaten scandinavian open sandwich with salad, prosciutto cotto, sun-dried tomatoes and herbs. Dark background, selective focus
    Endive Salad with Gorgonzola, Pears and Walnuts
    Partly eaten classic italian dessert Tiramisu served in glass. Selective focus.
    Omelet with oven roasted cherry tomatoes
    Chinese Solo Garlic, or Single Clove Garlic
    Homemade tarts with apricot jam and almond slices baked in different sizes
    Homemade plum pie on the wooden cutting board
    Pumpkin and saffron risotto with parmesan and pumpkin seeds
    Green butterhead lettuce salad with baby mozzarella and strawberries
    Avocado and radishes sandwich. Overhead view, copy space.
    Belgian endive leaves with orange, blue cheese and walnuts5
    Homemade tarts with apricot jam and almond slices
    Salmon and cottage cheese sandwich served with garden cress. Selective focus.
    Traditional italian apero: white wine and plate with prosciutto crudo, salami, parmesan cheese, olives and bread. Selective focus.
    Starter of italian mozzarella cheese and grilled pluots, apricots and flat peaches with olive oil and thyme on the wooden background